Look mum - I did a blog.

We are 4 great friends who love food, wine, eating out, cooking, eating in, entertaining - if it has anything to do with yummy stuff that goes in your mouth we want to try it - live it - taste it - and now we also want to write about it. On this blog we'll have reviews, musings, recipes and the occasional rant. And before you ask - we have no financial interest in any of the stuff we write about - our views are our own. I can't imagine that we will ever get any freebies - but it would be bloody great if we did - and if we do we'll let you know.

Monday, 21 March 2011

Big weekend of baking

By "The Don"

A big week ahead for the Melbourne Food and Wine Blog

As mentioned on Twitter I'll be reviewing the Bourke St Bakery Book in a few weeks. But in preperation I made their croissants and Bears Claws on the weekend - bloody delicious, but also a bloody hard recipe.

Also baked their semi-sourdough - a great success.

Saturday Night is wine club night (a larger group of 16 will be doing a little wine tasting).

But the real treat of the week will be trying Potted Tongue (as made by one of the - yet to be named - gang of 4) - The review of that recipe/experience will be on audio here over next weekend. I think I'll match it with a Dunkel.

And when I get off my backside I'll be writing a blog about our dinner for the Melbourne Food and Wine Festival - it wasn't great, but more on that later.
Posted by About Us at 16:56

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